Blue-tiful goodness and bursting with flavour

The blueberry, hip and healthy, the berry with goodness-to-go

BerryWorld have travelled the world for over 25 years, we’ve tasted over two million berries to bring you the berry best. Working with award-winning blueberry experts, Mountain Blue Orchards and Moondarra, we now have access to exclusive blueberries that we put into our punnets.

We’ve selected brilliant blueberries to suit even the most discerning taste buds. Our blueberries are beautiful bursts of goodness, packed full of flavour, some have been crowned with the 2019 Superior Taste Awards.

Plump and perky; an ideal breakfast buddy or perfect straight from the punnet.

Fat-free and a fab way to get your 5-a-day, blueberries are the perfect mood booster.

Blueberry trans NO SKU

Pick up a punnet in:


Pick your perfect punnet

When buying blueberries, look for plump, juicy, firm berries. The colour should be a deep blue and you will notice a ‘silvery’ bloom on the skin, this is a perfectly natural and harmless part of the berry. Blueberries are ready ripened when you buy them.

Keep cool

Store blueberries in the fridge, between 2 and 4 °C, as soon as possible after purchase. Keep the punnet upright and handle carefully to avoid bruising.

Rinse & raise

Get the most out of your brilliant berries, by bringing them up to room temperature and washing before devouring. Enjoy your burst of berry goodness.

And don’t forget when it comes to blueberries, the more the berrier.

Nutrition Per 100g

  • 57 Calories in blueberries
  • 0.3g Fat in blueberries
  • 14.5g Carbohydrate in blueberries
  • 0.7g Protein in blueberries
  • 2.4g Fibre in blueberries
  • 6mg Vitamin C in blueberries

Anatomberry 101: the blueberry

This little beauty took 2 months hours of sunshine to reach rosy perfection
Crowned as a superfood, blueberries are source of vitamin C, vitamin K, manganese, and a number of antioxidants.
Blueberries help stop you from feeling blue, as they help the brain's ability to release dopamine, an energising, stimulatory neurotransmitter.
Stick a blueberry in a raspberry and you get ‘Braspberries’ according to Justin Timberlake.
To keep blueberries fresh, chill between 2 and 4 °C. temperature.
The pale coating on blueberries is called bloom, it’s a natural waxy barrier that protects the berries.
Blueberries help 'eat a rainbow' as they are one of few fruits that are naturally blue.
Blueberries are called “star berries” by Native Americans because of the five points of the blueberry blossom which the ‘Great Spirit’ created.
To get the blueberry flavour really bursting, eat them at room temperature.

Pick of the crop blueberry recipes

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Whether they’re effortlessly blended into breakfast, making your lunch lighter, or baked into delicious desserts, blueberries make a scrumptious and nutritious addition to just about any occasion.