Really fresh, light and colourful. Mix the fresh strawberries with lime, cucumber and avocado, then sprinkle over a coriander, chilli and olive oil dressing - it's a perfect starter or light lunch

  • Mix the dressing ingredients together in a small bowl with a fork.
  • Place all other ingredients in a large bowl and carefully mix until combined. Serve as a starter, or with crusty bread for a light lunch.


  • 400g BerryWorld Strawberries, quartered
  • 3 medium avocados, peeled and cut into chunks
  • 400g fresh white crab meat
  • 1 medium cucumber peeled, sliced lengthways and chopped into chunks
  • 30g pack fresh coriander, stalks removed and chopped

For the dressing

  • 1 tsp sweet chilli sauce
  • 40ml extra virgin olive oil
  • 1 large lime, juiced
  • Salt and cracked black pepper